Fried Rice

Ingredients: leftover rice leftover meat (e.g. pork chops, steak, ham, cha siu etc.) eggs, beaten with oil and salt in the bowl (amount = 1 egg per person) (4 eggs = 1/2 tsp… Continue reading →

Fried Rice (炒飯)

Ingredients: leftover rice leftover meat (e.g. pork chops, steak, ham, cha siu etc.) eggs, beaten with oil and salt in the bowl (amount = 1 egg per person) (4 eggs = 1/2 tsp… Continue reading →