How to Remove Wolfberry Leaves (枸杞 – Gau Gay) from Its Stem

How to Make Chinese Medicinal Herbal Tea

Scenario: The TCM doctor will tell you to for example, boil 5 cups into 1.5 cups with the herbs. Directions: In a clay pot, add in the herbs together with the amount of… Continue reading →

Standard Chinese Sauce (“Heen”)

Mix together in a bowl: 1/4 bowl of water 2 round sauce 1 tsp corn starch Sprinkle sugar After stirfrying the meat, pour ~1/2 bowl of water into the wok. Use the spatula… Continue reading →

Standard Chinese Marinade

Add ~2 rounds soy sauce, sprinkle sugar, dash of white pepper, a little sesame oil. Mix. Add ~2 tsp corn starch. Mix. Add a little oil. Mix. Tips: Can use dark soy sauce… Continue reading →

Stirfry Cauliflower with Chicken

Ingredients: 1 big cauliflower, cut into edible pieces (OR ANY veggies you want, including Chinese veggies) 2 small chicken breasts (OR chicken thigh), ~1lb (~$2 something), sliced 2 cloves garlic, minced 1 shallot,… Continue reading →

Stirfry Cauliflower with Chicken (雞片炒椰菜花 – Gai peen chau yeh choy fa)

Ingredients: 1 big cauliflower, cut into edible pieces (OR ANY veggies you want, including Chinese veggies) 2 small chicken breasts (OR chicken thigh), ~1lb (~$2 something), sliced 2 cloves garlic, minced 1 shallot,… Continue reading →